Here are some recipe ideas to help you in your Holiday Menu planning that just happen to be gluten-free! Try substituting leftover cooked turkey for chicken in these recipes as well.
This 10-minute recipe made with Path Of Life Organic Superfood Pilaf is guaranteed to impress guests and make them think you put in a lot of effort to create this dish!
An alternative to traditional mashed potatoes, this recipe is a must-try this holiday season. High on flavor, yet a low-glycemic side dish. This recipe is made with Path of Life Roasted Garlic Cauliflower.
While broccoli is usually a weeknight staple, it can also be dressed-up for your holiday menu. What sets our recipe apart from the rest is the use of parmesan, lemon and pine nuts with Path of Life Organic Broccoli Florets.
This seasonal salad uses Path of Life Organic Quinoa and Kale and has the perfect blend of sweet, savory and crunch!